Morning style buffet breakfast of route in
Morning style buffet breakfast of route in
On your trip, it is more delicious more happily.
We are particular about your breakfast and support.
Morning style buffet breakfast of route in
Morning style buffet breakfast of route in

Breakfast

We offer buffet breakfast to customer who had you stay in HOTEL ROUTE-INN in free of charge.
We offer healthy, fresh ingredients to have you spend day comfortably well.
Rice group, bread group, in the morning rather light group a whole bunch of each including group depenging on the style "regular 30 items as for the menu" or more!
There are local menus such as ingredients or local cuisine only in the land, too.
※We carry out offer in free of charge in HOTEL ROUTE-INN. HOTEL ROUTE-INN Grand, route in Grand tear, Ark Hotel are free of charge in making a reservation from official site.

Let's eat well Merit to consume breakfast

  • Obese prevention, diet
    Obese prevention, diet
    Japanese-Chinese appetite is controlled and leads to obese prevention when we eat breakfast well.
  • Concentration up
    Concentration up
    Brain is activated from the morning, and concentration improves. Study and work progress.
  • Waking of body
    Waking of body
    We raise temperature and blood sugar level to fall down during sleep and wake up body which stopped.
  • Bowel movement improvement
    Bowel movement improvement
    It becomes switch which moves the bowels by eating breakfast and can promote activation of the stomach and intestines.
  • Physical strength up
    Physical strength up
    Have meal well from morning, for one-day vitality.
There are many good things! For breakfast of route in, let's charge one-day vitality well

Breakfast menu of route in

  • Breakfast menu of route in Breakfast menu of route in
  • Breakfast menu of route in Breakfast menu of route in
  • Breakfast menu of route in Breakfast menu of route in
  • Breakfast menu of route in Breakfast menu of route in
  • Breakfast menu of route in Breakfast menu of route in
  • Breakfast menu of route in Breakfast menu of route in
Menu which is various while being free of charge.
Number, regular 30 items or more!
Breakfast of route in is free in guest anyone.
We offer abundant menus such as stewed foods, fried food, egg dishes, steamed cake or dessert from salad while being free of charge.
To have you spend 1st comfortably well. Please have favorite thing as much as desired.
※We carry out offer in free of charge in HOTEL ROUTE-INN. HOTEL ROUTE-INN Grand, route in Grand tear, Ark Hotel are free of charge in making a reservation from official site.

One menuOne menu

  • Bread raugenroru tea butter rusutiko Kaiser zemmeru, bread (from this four items)
  • Egg dishes Omelette scramble boiling egg (from this one item), thick egg or stock roll (from this one item)
  • Fish dishes Mackerel simmered with foods grilled with salt, sardine Kobai of foods grilled with salt, horse mackerel of simmering in miso, trout of foods grilled with salt, mackerel (from this one item)
  • Fried food Of deep-fried, edamame of fried siomai French fries, vegetables, potato corn croquette, yam strip of paper, spring roll, three colors of root deep frying, tofu nugget, fried chicken, chicken nugget, whitefish menchi katsu, burdock plumply fried flavored with deep frying, squid ring scallop fried, tubular fish meat (from this two items)
  • Topping vegetables Fried tsuma onion slice, cucumber, bean sprouts, pumpkin, tomato celery, mushrooms marinade, spring roll skin of tsuma, carrot boiling beans treviso okra macaroni salad potato salad gobo salad pumpkin salad spaghetti salad, egg salad of rice salad corn, seaweed seaweed, tuna broccoli cailiflower, mizuna greens, bread crouton paprika, shellfish breaking, daikon (from this five items)
  • Salad bar Lettuce green leaf sunny lettuce, mizuna greens, cabbage (from this two items)
  • Fried charge account dishes, hot pot of stewed foods, fry-up, steaming As for the stew curry, Chikuzenni, daikon dish simmered in, Niku-jaga, cabbage roll tomato-simmered, pork curry as for fry-up, jar man potato, mushrooms Spaghetti of one of kimpira gobo, sauteed vegetables, pasta, eggplant and green pepper fried bean paste, Yakisoba, mapo tofu, squid and cabbage as for siomai, warm vegetables, the water gyoza oden such as gratin potato grilled cheese (from this three items)
  • Vegetables with dressing Of vinegared food, spinach sesame with, Japanese mustard spinach sesame with, Chinese cabbage of seaweed and cucumber pop simmered with vinegared, hijikia fusiformis of foods seasoned with vinegar, daikon and nameko (from this one item)
  • Small dish, foods boiled in soy Wasabizuke, shiokara, nametake, kelp, seaweed, grated radish, whitebait, Mentaiko, meat miso (from this three items)
  • Pickle Kelp foods boiled in soy soaked in blue cucumber shibazuke, wild plants pickles pickled in pot (from this one item)
  • Fruit dessert Coffee jelly fruit punch, milk cold, grapefruit (from this one item)

Bread for breakfast ... European bread ...

Breakfast bun of route in is European bread with high quality of preservatives nonuse.
Crunchy croissant, raugenroru of texture that we have rice cake and did and hardware roll and variety fragrant lightly are richness.
With delicious bread, please enjoy a time in the morning.
  • Mini-butter croissant

    Mini-butter croissant

    In the outside, the crispy inside is sticky. Flavor of butter spreads in mouth full. Please have with sausage and Vienna sausage.

  • raugenroru

    raugenroru

    The surface of bread is slightly salted by the manufacturing method same as pretzel! Sticky texture is unbearable.

Today's menu (we offer by 2-3 kinds than the following)Today's menu (we offer by 2-3 kinds than the following)

  • shusutayunkusu

    shusutayunkusu

    Meal bread on behalf of flavor that is rich, and is fragrant and Germany of dough that it was said that it is sticky.

  • Kaiser roll poppy seed

    Kaiser roll
    Poppy seed

    It is characterized by taste that is texture and plane that it was said that it is pop of poppy seed and mild texture. It is recommended to sandwich of ham and cheese.

  • Kaiser roll sesame

    Kaiser roll sesame

    Texture that topping of sesame is fragrant, and is pleasant! It is full-bodied taste although being simple.

  • Serial roll

    Serial roll

    Flaxen seed and Oates wheat, rye are toppings with sesame to blended dough. We can enjoy deep taste of grains.

  • Sunflower seed roll

    Sunflower
    Seed roll

    Roll bread that fragrant sunflower seeds were had topping of by dough of simple taste.

It is eatable more deliciously when we have you bake with toaster for approximately two minutes.

There is bread hot from the oven, too!

We provide bread which we baked in bread studio and kitchen in restaurant at some hotels. Please have hot fragrant bread.

We provide bread which we baked in bread studio and kitchen in restaurant at some hotels. Please have hot fragrant bread.

▼We offer two kinds every day in rotation than the following

  • ・batagifferi (Swiss traditional croissant. Dough is texture mild finely.)
  • ・Roll Danish Mocha (we rolled up coffee filling spiral.)
  • ・Pal Mie vanilla chocolate (we finished custard filling and chocolate tip in pal Mie Danish.)
  • ・Roll Danish vanilla raisin (we rolled up custard filling and raisin.)

Local original menu

Let's eat local menu!

Menu that route in concentrated invention to be able to enjoy time to customer more than 240 stores of the whole country,
We offer local menu.

※Time and frequency to offer may vary according to hotels.

  • Hokkaido
  • Tohoku
  • Kanto
  • Hokuriku/Niigata
  • Chubu/Tokai
  • Kansai, Kyushu, Okinawa

Other stores are this

Store Menu Characteristic Offer time
In front of route in Hon-Hachinohe Station Senbeijiru It is eight local cuisine which have won gold Grand Prix by B-1 Grand Prix. It is provided with "Hittsumi" every other day
Route in Towada Yaki udon with rose roast Towada rose roast is B1 grand prix receiving a prize! One a week
Route in Morioka south interchange Hittsumi hotpot Even if we breathe in Kanto and fly, we are known. Soy sauce base. One a week
Route in Grand tear Akita Inaniwa Udon Local special product Every day
HOTEL ROUTE-INN ISHINOMAKI KANAN INTER We do (Hatto-jiru) Specialty of Tome, Miyagi Customer of sightseeing provides at much time.
The route in Tagajo Station east Oil wheat gluten (bowl) It is local cuisine of the Tome, Miyagi district. It recommends we put on rice, and to have bowl Once in two weeks
The route in Yonezawa Station east Cold; know It is dishes using winter field greens made specially in Yonezawa with local cuisine of the Yamagata inland district. -
Route in Tendo Ball konjac It is special dish which we put secret ingredient of dried cuttlefish and straighten konjac containing high quality water of fast food - Yamagata of ... Yamagata and stewed in soy sauce. All year
  • Hokkaido

    ROUTE INN GRANTIA SHIRETOKO -SHARI EKIMAE-

    ROUTE INN GRANTIA SHIRETOKO -SHARI EKIMAE-

    ROUTE INN GRANTIA SHIRETOKO -SHARI EKIMAE-

    [salmon Zanki]
    Local ingredients of Oumu - Shari-cho Utoro pink salmon 100% produced on the coast.
    Offer time: One a week
  • Hokkaido

    HOTEL ROUTE INN Grand Asahikawa Ekimae

    HOTEL ROUTE INN Grand Asahikawa Ekimae

    HOTEL ROUTE INN Grand Asahikawa Ekimae

    [ware of salmon]
    It is familiar dishes in Hokkaido which baked salmon and vegetables with miso.
    Offer time: Every other day
  • Hokkaido

    HOTEL ROUTE INN Grand Asahikawa Ekimae

    HOTEL ROUTE INN Grand Asahikawa Ekimae

    HOTEL ROUTE INN Grand Asahikawa Ekimae

    [soup curry]
    Slightly spicy Hokkaido noted product soup curry fully contains vegetables of products of Hokkaido rumblingly.
    Offer time: Every day

Other stores are this

Store Menu Characteristic Offer time
The route in Sapporo center Jingisukan In response to request of menu like Hokkaido! The weekend, GW, festival having thick good point, snow Festival
The route in Sapporo center Waking butter sauce of Incaic civilization Waking of Incaic civilization is potato of Hokkaido rare kind. The weekend, tourist season, event season
The route in Sapporo center Cutlet Gen Hokkaido-limited lactic acid beverage Tourist season in summer vacation for winter vacation with many families
HOTEL ROUTE INN Grand Asahikawa Ekimae Chanchanyaki of salmon It is familiar dishes in Hokkaido which baked salmon and vegetables with miso. Every day
  • Gunma

    HOTEL ROUTE INN COURT Fujioka

    [thunder konjac]

    HOTEL ROUTE INN COURT Fujioka

    [thunder konjac]
    kanshin kuni fried konjac made specially in hometown.
    Offer time: One a week
  • Tokyo

    HOTEL ROUTE INN Tokyo Toyocho

    [Fukagawa meal]

    HOTEL ROUTE INN Tokyo Toyocho

    [Fukagawa meal]
    It is specialty of Edo downtown area.
    Offer time: Every day
  • Ibaraki

    HOTEL ROUTE INN Hitachitaga

    [refreshing salad of plum]

    HOTEL ROUTE INN Hitachitaga

    [refreshing salad of plum]
    It is specialty of Mito of Ibaraki, salad using plum.
    Offer time: Not being set

Other stores are this

Store Menu Characteristic Offer time
Route in Yasunaka We cut Local menu of Gunma. In addition, ingredients made specially in hometown including konjac. -
Route in Fukaya station square As for Fukaya green onion cancer We are used by stewed foods. Ganmodoki using Fukaya green onion which is specialty of Fukaya 2-3 a month
Route in Grand tear Hanyu Igamanju Igamanju which is burning hot with bamboo steamer. Local specialty We give every day a year
Route in second Ashikaga Yakisoba with potato Ryomo district here menu (we boil and cut one share of potato to size and put in the Yakisoba) All year
HOTEL ROUTE INN Hitachitaga Wrapped fried of natto Ibaraki is natto! Every Sunday, we give local menu using vegetables of Ibaraki.
Route in Oi-machi, Shinagawa Morning curry It is handmade curry characterized by vegetables which we did well. One a week
Route in Tokyo Asagaya Cold chazuke style You do a blind into agar form and put on rice, and please have. The summer
  • Niigata

    HOTEL ROUTE INN Nagaoka Inter

    HOTEL ROUTE INN Nagaoka Inter

    HOTEL ROUTE INN Nagaoka Inter

    [Noppe stew]
    Soup using local ingredients. Body warms.
    Offer time:
  • Toyama

    ROUTE INN GRANTIA Himi

    ROUTE INN GRANTIA Himi

    ROUTE INN GRANTIA Himi

    [the pommel horse palm]
    Menu which is familiar in hometown. We put miso sause of sweet sharp taste that we pricked bamboo skewer with white konjac, and boiled ginger worked for.
    Offer time: Throughout the year
  • Fukui

    HOTEL ROUTE INN Fukui Owada, Fukui Ekimae

    HOTEL ROUTE INN Fukui Owada, Fukui Ekimae

    HOTEL ROUTE INN Fukui Owada, Fukui Ekimae

    [Heshiko]
    It is local cuisine which we played to Nukazuke with mackerel as salt pickles.
    Offer time: Every day

Other stores are this

Store Menu Characteristic Offer time
Route in Shibata interchange Stewed spiral core-patterned gluten bread We give 1.2 times so that there is always with specialties of Shibata-shi. Always (in month 1.2 times)
Route in Niigata west interchange Tochio fried bean curd Is specialty of Nagaoka-shi Tochio, but the popularity rises now, too; of Niigata become made specially in, and popularity is high for customer. One a week
HOTEL ROUTE INN Nagaoka Inter Noppe stew It is ingredients made specially in hometown -
ROUTE-INN GRANTIA HIMI WAKURA NO YADO totobochi (we look after pickpocket of fish) pan Soup stock which totobochikara is good for flows and can enjoy throughout the year. Throughout the year
  • Gifu

    Route in Toki, Tajimi interchange

    Route in Toki, Tajimi interchange

    Route in Toki, Tajimi interchange

    [Keichan]
    (miso, soy sauce, salt) roast of chicken hormone. It is one of the local dishes.
    Offer time: One a week
  • Gifu

    Route in Minokamo

    Route in Minokamo

    Route in Minokamo

    [Minokamo Yakisoba]
    It is Minokamo Yakisoba reproduction society, taste that it is simple, and the helmet sea is classic with the 15th gotoriatsukaitemmitometeikoresho.
    Offer time: One a week Sunday
  • Aichi

    ROUTE INN GRANTIA KOMAKI

    ROUTE INN GRANTIA KOMAKI

    ROUTE INN GRANTIA KOMAKI

    [miso katsu]
    We use Hatcho miso made specially in Aichi. Nagoya meal!
    Offer time: Approximately one time a week of whole year

Other stores are this

Store Menu Characteristic Offer time
Route in coat Yamanashi Grape (dessert) Fruit made specially in local Yamanashi From the summer end to autumn
Route in coat Shinonoi Frying of nozawana Nozawana is special product of Nagano Around once in two weeks
Route in Kamisuwa The country curry It is curry of home-cooked meal. We put together in season and provide mushrooms curry in summer vegetable curry, autumn. The morning of Sunday
Route in Suwa interchange Nozawana Ingredients made specially in hometown It is given every day throughout the year
Route in second Suwa interchange Fried bean paste of mushrooms and cabbage We use local Shinshu-miso. Mushrooms are special products of Nagano, too. It is provided throughout the year 2 or 3 times in month
Route in Iida Salt squid and vegetables with dressing or vinegared cucumber Salt squid is ingredient of local special product Only as for the summer
Route in coat Ina Stewed dried bean curd Local special product A year (twice a month degree)
Route in Ina interchange Romen Menu that this area is limited by noted product of Ina Around once in January
Route in Komagane interchange Sauce cutlet Komagane is famous for Sauce Katsudon Around three days a month
Route in foot interchange Sakura shrimp boiled in soy It becomes ingredients of local special product and is popular for Suruga Bay boiled in soy sauce using sakura shrimp which is image of Shizuoka. Around once in week
Route in Yoshida, Shimada interchange Shizuoka Oden-style stew We use black fish minced and steamed made specially in Shizuoka. We provide all year. Once in two weeks
Route in Yaizu interchange Whitebait Special product of Yaizu! Once a week ... around three times a month. There is change by time.
Route in spring water interchange Wasabizuke It is ingredients made specially in hometown. Regular days
Route in Kakegawa interchange Cha-soba Shizuoka is production center of green tea. Every other day. Cold soup, winter season are on soup in the summer.
The route in Hamamatsu Station east Seaweed (miso soup topping) Ingredients made specially in hometown 2-3 times a week
Route in Iwata interchange Of qing-geng-cai and tuna is foods seasoned with vinegar pop Qing-geng-cai is special product of Iwata. Not being set
The route in Tokoname station square Miso katsu (comb cutlet) Nagoya menu The morning of Sunday
ROUTE INN GRANTIA KOMAKI Dish simmered in embankment Stewed miso of having. Using Hatcho miso, dish simmered in is crowded for approximately three hours. Nagoya meal. The winter season. Approximately one time a week.
ROUTE INN GRANTIA HIDA TAKAYAMA Hoba-miso We mix dark-brown bean paste and kojic miso at hotel and make and are one article to fit rice. Whole year offer
  • Kagawa

    Route in Marugame

    Route in Marugame

    Route in Marugame

    [Sanuki-udon]
    on soup, it is cold soup in the summer and will provide in winter.
    Offer time: Every day
  • Fukuoka

    The route in Hakata station square

    The route in Hakata station square

    The route in Hakata station square

    [seasoned cod roe]
    Local special product. Karashi Mentaiko is Fukuoka.
    Offer time: Every day
  • Kumamoto

    The route in Otsu, Kumamoto station square

    The route in Otsu, Kumamoto station square

    The route in Otsu, Kumamoto station square

    [high Nameshi]
    Local cuisine of Kumamoto. Flavor that is soaked in takana greens is appetizing.
    Offer time: From two times a month to three times

Other stores are this

Store Menu Characteristic Offer time
HOTEL ROUTE-INN HIKONE Salted vegetables thing of day Pickle made specially in Shiga Let go through a year
HOTEL ROUTE-INN HASHIMOTO Sardine Kobai load As well as pickled plum, it is special product simmered with Kobai using plum Three times a week
Route in Sakaide north interchange Udon Kagawa is udon! -
HOTEL ROUTE-INN HAKATA EKI MINAMI Chikuzenni It is ingredients made specially in hometown. Twice a week
HOTEL ROUTE-INN HAKATA EKIMAE Okyuto It is ingredients such as tokoroten using seaweed made specially in hometown. It is easy to eat eminent drinkability well. Annual consecutive days
Route in Saga station square Morning curry Topping eggplant, lotus root, sweet potato, young corn, potatoes such as seasonal vegetables Every Friday
The route in Tosu station square Take; rice Mixed rice that Tosu put chicken as chicken was noted product (mitsuse chicken) Once a week every Sunday
Route in Isahaya interchange Fried Champon It is specialty of Nagasaki. Breakfast of Sunday
ROUTE-INN GRANTIA NAHA Goya Chanpuru Local special product. All year
HOTEL ROUTE-INN NAHA ASAHIBASHI EKI HIGASHI Kelp Irichi Local staple dish using kelp. Offer frequency is one a week
ROUTE-INN GRANTIA ISHIGAKI Papaya champuru There are many opportunities to eat as fruit, but we fry blue fruit and eat as vegetables. Twice a week
ARK HOTEL ROYAL FUKUOKA TENJIN Hakata Gameni Local cuisine Every day
Same as above Okyuto For ingredients made specially in hometown One a month
ARK HOTEL KUMAMOTOJYO MAE Mustard lotus root Special product which represents Kumamoto. All year

We cover disorder of body for breakfast My help menu

Breakfast of type-rich route in can consume nutrition to disorder of body. When we are out of condition, we introduce recommended breakfast menu.
We drink too much and have no appetite last night…

case01

We drink too much and have no appetite last night…

On the next day when we drank too much, we often have no appetite, but let day be refreshing by consuming ingredients helping digestion of stomach on such a day.
For example, such a menu helpsFor example, such a menu helps
  • Pickled plum
    Pickled plum

    It is obvious ingredients, pickled plum, but can expect for mucous membrane protection of the stomach and intestines, cancellation of hangover!
    It is provided for breakfast of national route in approximately every day.

  • It is topping in daikon to salad
    To salad daikon
    Topping

    Japanese radish is vegetable superior in digestion so as to be said to be extinguishant of nature.
    We provide detoxication unless we help with digestion of food and fix heartburn, acid indigestion, function of stomach and intestines.

Other help
Menu
・Rice porridge which does not put a burden on stomach ・Menus such as yam and mushrooms with plum sause which plum was contained in
・Scrambled eggs
Work is busy and does not readily get fatigue recently…

case02

Work is busy and does not readily get fatigue recently…

Citric acid with work to break down lactic acid which is fatigue material into for relieving fatigue is effective.
Citric acid is included a lot in citruses and plum, vinegar. In addition, it can make up for power lack if we take vitamin B1, protein and sugar well.
For example, such a menu helpsFor example, such a menu helps
  • Orange juice
    Orange juice

    We can consume citric acid from juice easily. There is juice bar in route in and provides orange juice and vegetable juice.
    In addition, let's consume if there are any fruit to dessert positively.

Other help
Menu
・Vinegared vinegared food, cucumber and seaweed of daikon and nameko

[on power day when we want to charge well as for breakfast!]
・Rice, miso soup, scrambled eggs boiling Vienna sausage, pork and sauteed vegetables, potato rice cake
・Scallop-flavored fried food
It had a slight lack of exercise, and the weight increased recently…

case03

It had a slight lack of exercise, and the weight increased recently…

In fact, blue-skinned fish is effective for weight gain. DHA (docosahexaenoic acid) and EPA (eicosa-pentaenoic acid) are included and suppress weight gain and can expect for obese prevention effect!
For example, such a menu helpsFor example, such a menu helps
  • Mackerel simmered in miso
    Mackerel simmered in miso

    DHA (docosahexaenoic acid) and EPA (eicosa-pentaenoic acid) are included and suppress weight gain and can expect mackerel simmered in miso for obese prevention effect. Furthermore, miso includes few vitamin in soybean and is superior as seasoning of nutritiousness.

Other help
Menu
[dietary Fiber will consume a lot of abundant vegetables!]
・Salad (let's consume seaweed, daikon, beans salad to topping positively)

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